ORGANIC CEYLON CINNAMON - We put 100% pure logo on our product as it’s the purest in its form. Our C5 grade Ceylon cinnamon is completely natural and organic (with organic transaction certificates available for each batch), Non-GMO, No ETO, Gluten free, Vegan, and free from pesticides, additives, preservatives, irradiation and free from Sulphur Dioxide.
HARVESTED, PROCESSED & PACKED AT THE SOURCE (SRI LANKA): This makes our cinnamon 100% pure with zero possibility for adulteration (mixing with cassia) in the value chain. Sri Lanka has the Geographical Identification (GI) status for Ceylon cinnamon hence, a product from Sri Lanka stands for a higher quality of unadulterated cinnamon. Our cinnamon comes from a carefully selected certified organic small holder farmer base.
SPEAD THE MAGIC OF CINNAMON - Your kitchen adventures from savory delights like soups and curries to whipping up sweet sensations like muffins and pancakes, cinnamon adds that extra oomph to your dishes. Don't stop there! Try jazzing up your beverages with a piece of cinnamon stick in your coffee, tea, or smoothies for a flavor explosion. Check out our favorite cinnamon recipes, click here.
SUBTLE, DELICIOUS AND VERSATILE - Known for its subtle yet spicy flavor profile offering comforting warmth with fruity undertones and a delicately sweet aroma that embodies authentic taste compared to rough spicy cassia.
ABOUT US - Started in 1950s by Charles Jayasinghe, from a tiny Cinnamon plantation in the southern part of the island of Sri Lanka, As the third-generation custodian, we are in a mission to make 100% pure True Cinnamon available to all consumers across every continent. Every CANELATÉ product you enjoy spreads smiles throughout our CANELATÉ family, from farmers to peelers, embracing fair trade values. One-third of the value of our raw Cinnamon returns to our dedicated peelers, ensuring a shared benefit across our partner community.
